New Orleans French Quarter Food Tour

For food lovers, a culinary tour of New Orleans' French Quarter is ideal. This district stands out for its extensive culinary offerings and heritage where Cajun, Creole, Spanish, African, French and Caribbean food play an important role. Groups will be of approximately 18 people on this tour.

This experience includes tastings of the gastronomy of this area, which stands out for its delicious creations such as red beans with rice, seafood specialities, muffulettas and a cool Pimms cocktail. A local guide will give you about 3 hours of relevant information about the culinary multiculturalism of this neighbourhood and show you the most visited restaurants and pubs.

The French Quarter of New Orleans is known for its variety and influence in terms of cuisine. You'll find Italian, African, Caribbean, Spanish, French and much more. The most popular dishes are undoubtedly Creole and Cajun food, the result of Spanish and French influences, respectively.

Prepare your palate for other wonders such as gumbo, étouffée, jambalaya, pralines, beignets, po-boys and lucky-dogs. Much of New Orleans' and Louisiana's culinary offerings are based on seafood, which is highly prized and very popular with locals and visitors alike.

Don't forget that there are also more exotic options such as those influenced by Latin, Asian and Mediterranean cuisines. Although these are somewhat less common, you'll find restaurants and gourmet food stalls scattered throughout the French Quarter and are certainly not to be missed.