Visit to Quinta da Portela de Baixo Winery in Lamego with Wine Tasting
About this activity
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Experience Highlights
Discover the secrets of Portuguese wine in an unforgettable experience at Quinta da Portela de Baixo, located in the beautiful surroundings of Lamego.
This guided tour, lasting approximately 1.5 hours, will take you to explore one of the most emblematic wineries in the region, where you will have the opportunity to immerse yourself in the world of winemaking from vine to bottle and taste the best selected wines .
- Visit Quinta de Portela de Baixo with an expert guide.
- Taste at least 6 selected wines to appreciate the quality and diversity of the local production.
- Relax in an idyllic setting in Lamego, perfect for lovers of wine and nature
What’s included
- Tour of the Quinta da Portela de Baixo winery in Lamego with wine tasting
- Expert guide
- Tasting of at least 6 wines
- Alcoholic beverages
Select participants and date
Step by Step
Quinta da Portela de Baixo offers a unique experience for wine enthusiasts and those seeking to discover the secrets of one of Portugal's oldest and most revered traditions.
Located in the picturesque surroundings of Lamego, this winery prides itself on its commitment to traditional winemaking practices, while incorporating modern techniques to produce wines of exceptional quality.
This guided experience, lasting approximately 1.5 hours, will allow you to visit this unique place and appreciate the quality of Portugal's finest wines.
Upon arrival, you will be welcomed by a wine expert who will guide you through the vineyards, explaining the meticulous process of growing the grapes and their influence on the character of the wine.
The tour continues in the winery, where you will discover how these grapes are transformed into exquisite wines, from fermentation to ageing in barrels.
The highlight of the visit is the wine tasting. You will feel the passion and tradition in every sip, while tasting a selection of at least 6 winesthat reflect the diversity and richness of the region.
This is an excellent opportunity to learn to appreciate the subtle differences between the varieties, guided by the knowledge of your host.
The tasting will be accompanied by regionally produced jams, cheeses, olive oils and bôla to make the experience even more enjoyable.