Kathmandu Cooking Class
About this activity
Smartphone tickets accepted
- Your booking is confirmed immediately
- This activity is available in your language
- This option includes FREE cancellation—book now, risk-free!
Experience Highlights
Explore the culture of Nepal through an exquisite cooking class of approximately 3 hours and 30 minutes in Kathmandu. Participants will enjoy a hands-on culinary experience, guided by an expert chef.
You will learn from scratch how to select the most exquisite ingredients and master recipe techniques such as making momos. You will have three menu options, each with four traditional dishes. Food and drinks are included! The activity involves a small group for a more personalised experience.
- Discover the flavours of Nepal with a traditional cooking class.
- Cook from 3 different menus, each with 4 different dish alternatives.
- Enjoy your preparations and accompany your meals with drinks, tea or coffee.
- Participate in the activity together with a small group of about 8 people.
- You have the option to choose transfers from selected points.
What’s included
- Cooking class in Kathmandu
- Lunch, breakfast, dinner options
- Drinks, coffee or tea
- Snacks
Select participants and date
Step by Step
Enjoy the gastronomy of Nepal through a cooking lesson in Kathmandu of approximately 3.5 hours. Led by an expert chef who will guide you through the whole process.
In this fascinating interactive activity, you will learn from scratch how to cook 3 menus, each with a selection of four traditional Nepalese dishes .
You will understand how to select the most exquisite ingredients and master the culinary techniques of the recipes, such as momos, a type of dumpling made with a thin dough of wheat or rice flour, filled with meat or vegetables.
When you have finished cooking, you can enjoy the delicious food you have prepared and enjoy it with drinks, tea or coffee.
The class involves a small group of about 8 people to ensure a closer, more intimate and personalised experience.
You will have the opportunity to arrive directly at the meeting point or choose the option of transfers from specific points and hotels.
Both gastronomy experts and cooking enthusiasts can enjoy this activity, no previous experience is necessary.