Naples Pizza Making Class

This activity consists of a pizza cooking class in Naples. For approximately 3 hours, you will join an experience in which you will make and taste your own culinary creation. Choose between a lunch or dinner workshop, prepare your pizza and enjoy the included appetizers, dessert and refreshments.

To optimize the experience, the activity will have an approximate number of 10 participants. Thanks to the advice and explanations of a master pizzaiolo, you will not only make your own pizza, but you will also discover all the history surrounding one of the most famous dishes in the world.

Prepare the tomato sauce, mozzarella cheese, basil, olive oil and get to work. With just these ingredients you will be able to create a dish that has amazed so many people around the world. After learning how to make it, you can surprise your family, friends or partner by preparing a delicious delicacy.

Pizza is one of the most consumed gastronomic preparations in the world and its origin is in Naples, Italy. According to history, its appearance dates back to the 19th century, being until the middle of the 20th century, an exclusive dish of this city. Although it can be made with very few ingredients, the Neapolitans claim that there are only two true types of pizza: the marinara and the margherita.

A curious fact is that there is an official certification of the Neapolitan Pizza, created in 1984. This is awarded to those establishments or restaurants that make pizza according to artisan traditions, as well as fulfilling other requirements. Only a few hundred restaurants in Italy have this certification.